The Real Baconator Recipe

1. Make the Bacon Weaves:

 - Preheat your oven to 400°F (200°C).

 - On a baking sheet lined with parchment paper, weave 6 strips of bacon into a weave pattern for each “bun.”

 - Bake in the oven for about 15-20 minutes or until crispy. Set aside to cool and firm up.

2. Prepare the Sliders:

 - Cook the Schweid & Sons Signature Blend Sliders on a hot grill or skillet over medium-high heat for about 3-4 minutes per side or until they reach your desired doneness.

 - Place 1 slice of American cheese on each slider during the last minute of cooking, allowing it to melt.

3. Caramelize the Onions:

 - In a separate skillet, sauté the sliced onions over medium heat with a bit of oil until golden and caramelized. This should take about 10-15 minutes.

4. Assemble the Burger:

 - Start with a bacon weave as the base.

 - Layer on a lettuce leaf and a slice of tomato.

 - Add the cheeseburger slider.

 - Top with caramelized onions and Spicy Sweet Chili Doritos.

 - Drizzle with burger sauce.

 - Finish with another bacon weave on top.

5. Serve and Enjoy:

 - Serve immediately and enjoy the perfect blend of crispy, cheesy, and savory flavors. Your taste buds will thank you!