Spicy Salmon Bites In Under 20 Minutes

Cut salmon into pieces then toss with olive oil, followed by mixing in the seasoning (brown sugar, @dkhawaiian Spicy Rub, kosher salt, black pepper, and lemon squeeze). In a separate bowl, make your sauce by mixing mayo, sweet chili sauce, Sriracha, honey, and soy sauce, then put it in the fridge. Place the seasoned salmon in the oven and set it to broil (500+ Degrees) for around 10-15 minutes. While the salmon cooks, start making your Arborio rice. Once the rice and salmon are finished, plate them, add the Spicy Bang Bang Sauce, and top with parsley.