A copycat recipe for Southwestern Ranch, perfect for dipping or as a dressing. It features a blend of mayonnaise, sour cream, buttermilk, lime juice, and a mix of ranch and taco seasonings with smoked paprika, cumin, onion, and garlic powder.
1. Add all ingredients to a bowl or mason jar.
2. Whisk or shake until fully combined and smooth.
3. Taste and adjust seasoning (more lime juice for tang, more taco seasoning for spice).
4. Chill for at least 30 minutes to let the flavors meld.
