Simple Sauces Part 7 - Raising Cane’s Sauce

Name: Simple Sauces Part 7 - Raising Cane’s Sauce
Prep time: 5 min
Total time: 5 min
Yield: 6
Cuisine: American
Ingredients: 0.5 cup mayonnaise; 3 tbsp ketchup; 1.5 tbsp Worcestershire sauce; 1 tsp garlic powder; 0.5 tsp coarse black pepper; 0.5 tsp salt; Old Bay Seasoning

5 mins prepServes 6

A quick and easy recipe to make a copycat Raising Cane's Sauce at home, requiring only a few ingredients and chilling time.

6 servings

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Instructions

1. Add all the ingredients to a jar and mix thoroughly until well blended. 2. Chill the mixture in the refrigerator for at least 6 hours before serving. Pro Tip: Letting the sauce rest allows the flavors to develop and come together, so for the best taste, make it a day in advance.

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Simple Sauces Part 7 - Raising Cane’s Sauce

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