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Blackened Ranch Sauce | Meatlicious

Blackened Ranch Sauce

Blackened Ranch Sauce

10 mins prepServes 16

A flavorful Blackened Ranch Sauce made with mayonnaise, sour cream, buttermilk, and a blend of herbs and spices including smoked paprika and cayenne pepper. Perfect as a dip or spread.

16 servings

What you need

cayenne pepper

1 tsp cayenne pepper

ground black pepper

½ tsp ground black pepper

fresh dill

2 tsp fresh dill

buttermilk

¼ cup buttermilk

sour cream

¼ cup sour cream

mayonnaise

1 cup mayonnaise

table salt

½ tsp table salt

fresh parsley

1 tbsp fresh parsley

garlic powder

½ tsp garlic powder

onion powder

½ tsp onion powder

smoked paprika

2 tsp smoked paprika

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Instructions

1. Combine the mayo, sour cream, and buttermilk in a mixing bowl and whisk until smooth and creamy.
2. Stir in the parsley, dill, black pepper, onion powder, garlic powder, smoked paprika, cayenne, and salt.
3. Mix until everything is evenly incorporated.
4. Cover the bowl and chill in the fridge for at least an hour to let the flavors meld.

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