BEST Filet Mignon w Mushroom Cream Sauce

Name: BEST Filet Mignon w Mushroom Cream Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 1 lb cremini mushrooms; 3 clove garlic cloves, minced; 0.5 cup Parmesan; 3 tbsp unsalted butter; 0.5 tsp kosher salt; 0.25 tsp black pepper; 2 tbsp fresh parsley; 1 cup heavy cream

10 mins prepServes 4

4 servings

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Instructions

1. Melt butter in a skillet and sauté mushrooms until golden (3-5 min). Season with salt and pepper.
2. Add garlic, stirring for 1 min.
3. Pour in cream, bring to a boil, then reduce heat. Stir in Parmesan and simmer for 2-3 min until thickened.
4. Garnish with parsley and extra Parmesan.

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BEST Filet Mignon w Mushroom Cream Sauce

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